CHÂTEAU LA ROSE SARRON

Comment

The wine history of this property dating from the 19th century began in 1985 when the estate was bought by Vignobles Roland Belloc and completely replanted. The diversity of its terroir (gravel with large pebbles and clayey soil for red wines, siliceous gravel for whites) allows the production of a red wine of excellent quality and a white wine of great elegance. Since then, the work of Roland Belloc then Philippe Rochet as well as numerous investments have made it possible to provide modern equipment promoting efficient organization and guaranteeing quality monitoring.

Tasting notes

Deep garnet color with brick reflections. Expressive nose, aromas of stewed fruits, black and red fruits, vanilla, cocoa and toasted coffee. Complex, generous, ample palate, notes of spices, coffee, mocha, velvety tannins, structured body, long length.