Comment
The wine history of this property dating from the 19th century began in 1985 when the estate was bought by Vignobles Roland Belloc and completely replanted. The diversity of its terroir (gravel with large pebbles and clayey soil for red wines, siliceous gravel for whites) allows the production of a red wine of excellent quality and a white wine of great elegance. Since then, the work of Roland Belloc then Philippe Rochet as well as numerous investments have made it possible to provide modern equipment promoting efficient organization and guaranteeing quality monitoring.
Tasting notes
Yellow colour, light, yellow-green reflections. Aromatic nose, aromas of acacia, apricot, peach, pear, vanilla and butter. Deep, generous, oily palate, notes of pineapple, pear, spices, round tannins, powerful body, strong intensity, long length.